Santa Barbara Winery

California Central Coast |

In 1962, Canadian-born architect Pierre Lafond founded the first post-prohibition commercial winery in Santa Barbara County. Two years later, he established a winery on Anacapa Street, just two blocks from the Pacific Ocean. The 70 acres of estate vineyards are planted along the banks of the lower Santa Ynez River, a cool microclimate near the Pacific Ocean. Santa Barbara Winery has become a successful, award-winning, high-profile winery.

California Central Coast AVAs

Santa Barbara Winery Santa Barbara County Chardonnay 2018 [12 x 750ml]

Winemaker Bruce McGuire traveled western Santa Barbara County to select cool- and warm-climate vineyards  for this multi-site blend. Fruit from the chosen few (including...
California Central Coast AVAs
Shiraz / Syrah

Santa Barbara Winery Santa Ynez Valley Syrah 2017 [12 x 750ml]

Winemaker Bruce McGuire is a pioneer when it comes to blending Syrah grown across the east-west traverse of the Santa Ynez Valley. Because Syrah is...