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Amavi Cellars signifies love (amor) and life (vita) through their wines, which are 100% estate, 100% Certified Sustainable, and 100% Walla Walla Valley. They are dedicated to producing estate grown wines that showcase the distinct personality of Washington’s Walla Walla Valley.
This Cabernet Sauvignon smells like baking spices, vanilla bean, violets, and dark chocolate. On the palate, there are notes of black cherry, caramel, blackberry compote, and dried herbs. A rich mid-palate with velvety tannins balanced with bright acidity. Pair with beef and mushroom stroganoff, ginger-sesame fried tofu, or gouda cheese.
“A dark chocolate aroma is at the fore, followed by notes of black currant, coffee, cherry and spice. The flavours are sumptuous and layered, with enough tannic structure to do well with some additional bottle age.”
91 points, Sean P. Sullivan, Wine Enthusiast, Sept 2021
“It’s medium-to full-bodied with firm, fine-grained tannins. Chewy and structured with dark, lightly bitter berry and spice notes.”
91 points, JamesSuckling.com, July 2021
