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Paul Hobbs Coombsville Napa Valley Cabernet Sauvignon 2018 [750ml/6cs]
$154.99 x 6
Paul Hobbs RRV Pinot Noir 2019 [750ml/6cs]
$94.99 x 6
Paul Hobbs RRV Chardonnay 2019 [750ml/6cs]
$92.99 x 6
Domaine la Meulière Chablis 2020 [750ml/12cs]
$37.99 x 12

Volpaia Chianti Classico Riserva 2019 [750ml/6cs]

$59.99 x 6
(price per 750ml bottle) - sold in cases of 6 bottles
In stock. Available for purchase online by the unmixed case.
Type:
Red Table Wine
Varietal:
Sangiovese & Sangiovese Blends
Vintage:
2019
Country:
Italy
Region:
Tuscany
Sub Region:
Radda in Chianti
Winery:
Volpaia
Bottles / case:
6
Unit:
750 ml

Castello di Volpaia is a winery cleverly hidden in a historic hillside Tuscan town, a historic walled commune that dates back to the 1100’s. Tanks are tucked in crumbling churches, barrel halls lie below stone piazzas, and a subterranean “vinoduct” flows underneath it all. It is one if Italy’s magical places, not to mention one of Tuscany’s best producers of Chianti Classico. Volpaia’s wines consistently make Wine Spectator’s list of the “Top 100 Wines of the Year”. This is no small feat.

Volpaia’s vineyards have been farmed organically for decades. Each vineyard is harvested and vinified separately. The Chianti Classico Riserva is made from a blend of the fruit coming from the best estate vineyards, aged 24 months prior to release.

Phenomenal poly-phenolics and sensory gifting from a sangiovese 100 per cent in delivery of the Volpaia sweetness of fruit, cool sensibility, silky texture and equally tactile tannins. If a hole or an unresolved moment exists it would be impossible to unearth and in some ways, at this stage, Riserva is almost readier than Annata. But that shouldn’t really be possible with the grapes coming from the same vineyard, here in the upper part. The winemaking is exceptional and the vineyard’s voice is perfectly heard. Drink 2023-2029.”
94 points, Michael Godel, Wine Align, Oct 2021 

Selected from eight vineyards with yields between 35 and 45hL/ha, Castello di Volpaia’s 2019 Riserva is aged in a combination of French and Slavonian oak barrels. It’s polished and detailed without sacrificing its tousled charms and grip. Heady cherry blossoms, warm flinty stone and grilled herbs greet the nose. On the palate, crunchy acidity and a clever blood orange lift lend brightness to black cherry and dark earth nuances. Sturdy enough for the next decade.”
93 points, Michaela Morris, Decanter, Mar 2022 

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