In 1975, legendary vintner and pioneer Josh Jensen founded Calera (Spanish for “lime kiln”) high in the Gavilan Mountains of California’s majestic Central Coast. In the four decades since, Calera has helped establish the Central Coast as one of the New World’s most exciting wine regions, while earning acclaim as one of California’s iconic wineries.

Made from a handful of the finest vineyards on the Central Coast, this lush and vibrant Pinot Noir displays alluring layers of blackberry jam, red cassis and Bing cherry, underscored by hints of wild game and pennyroyal that add nuance and complexity to a long, focused finish.