Champagne Bollinger

Since 1829, Champagne Bollinger has been making great wines with a powerful, refined and complex style, expressing the aromas of the fruit in all its dimensions.

The Bollinger style is inimitable and recognized as such by great connoisseurs, the fruit of rigorous methods and a respect for principles handed down from one generation to the next in a great tradition that has always valued experience above all. This style expresses the aromas of the fruit in all its dimensions. The Bollinger style has a dense and subtle presence, a balance of the intensity of great Pinot Noirs and the freshness of Chardonnays from the Côte des Blancs. Bollinger wines release a creamy effervescence resulting from vinifying in oak barrels and prolonged contact with the yeasts. They guarantee a unique tasting experience that always offers something new. This style stems from a solid base, rooted in 5 tangible principles: the House Vineyards; Pinot Noir; magnums of reserve wines; the barrels and time.

Over the years, Bollinger has built its vineyards at the heart of the finest crus in Champagne. Champagne Bollinger’s 179 hectares of vines are made up of 85% Grand and Premier Crus and are farmed by our teams of growers across 7 separate vineyards: Aÿ, Avenay, Tauxières, Louvois and Verzenay for Pinot Noir, around the Montagne de Reims, Cuis for Chardonnay on the Côte des Blancs and Champvoisy for Meunier in the Vallée de la Marne.

The truly unique Champagne Bollinger taste is the result of a particular affinity for the elegance of Pinot Noir, uncompromising excellence, an exceptional vineyard and traditional craftsmanship handed down through the generations with the utmost care.