This wine combines fruit from two Stags Leap District sites: Shafer’s hillside estate vineyard and the “Borderline” vineyard, located just south of the winery. It was aged for approximately 20 months in new French oak barrels.
“Composed of 98% Cabernet Sauvignon and 2% Malbec, the deep garnet-purple coloured 2018 Cabernet Sauvignon One Point Five charges out of the gate with notes of crème de cassis, chocolate-covered cherries and blackberry pie plus suggestions of bay leaves, fertile loam and pencil shavings. Medium to full-bodied, the mouth is completely coated with juicy black fruit flavours, supported by plush tannins and fantastic freshness, finishing with an invigorating herbal lift.”
93 points, Robert Parker’s Wine Advocate, Nov 2020